One Flew South

One Flew South is the first upscale dining experience in Hartsfield-Jackson Atlanta International Airport. Diners can enjoy global inspired southern fare featuring premium ingredients from regional farmers and purveyors. One Flew South serves proper cocktails and features an exceptional sushi menu and take-away items. The restaurant presents an enticing culinary destination for travelers braving the world’s busiest airport. The only airport restaurant given the distinction of nomination for the coveted James Beard Award.